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Feeding The Flock


	Cookbook Image - 123823	Title: Feeding The Flock	By: Millwood Baptist Church Wmu	Group/Family Location: Ashdown, AR	Organization: Millwood Baptist Church Wmu
Book Number: 123823
From: Ashdown, AR
Number of Recipes: 515
Binding Style: Soft Cover

Special Features: It contains 515 recipes with 8 catagories and has multiple pages of helpful hints.

Description: Feeding The Flock contains delicious recipes from the ladies from our Church. Old standby and a lot of new recipes. A must for the new bride!!!

Funds raised support: Funds will be used to buy new Baptismal Robes.

How to Purchase

Make check payable to:
Millwood Baptist Church

Mail order to:
Millwood Baptist Church Wmu
Att: Belva Daniel
800 Hwy 32 East
Ashdown, AR 71822
Phone: 870-898-6851
E-mail: millwood1baptist@yahoo.com

Cost: $20.00
plus $5.00 S/H per book.

Favorite Recipe

French Toast Roll-ups
By: Belva Daniel

  • 1 (8 oz..) pkg. cream cheese, softened
  • 1 egg yolk
  • 1 c. sugar, divided
  • 24 slices white sandwich bread, crust removed
  • 1 T. ground cinnamon
  • 3 T. butter, melted

In medium bowl, beat cream cheese, egg yolk, and 1/4 cup sugar until smooth; set aside. Roll out each bread slice with a rolling pin. Spread cheese mixture over bread, spread evenly. Roll up each slice, jelly roll-style and place seam side down on baking sheet. In a shallow dish combine remaining 3/4 cup sugar and the cinnamon. Brush butter over roll-ups then roll them in the cinnamon-sugar mixture, until completely coated; placing them on the baking sheet after coating. Cover and freeze for at least 2 hours. Just before serving preheat oven to 400 degrees. Take roll-ups directly from freezer and bake 10 to 12 minutes or until golden brown. May be kept in freezer up to 2 months prior to baking. Serve with maple syrup.







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